Sunday, October 19, 2008

Menu Plan Monday

Last week's menu got a sorts of screwed up, as we had enchiladas on saturday and not monday! And the nachos I made were just awful. :( But the good thing that happened this week was that I made two dishes that Matt thoroughly enjoyed. ( The Italian Pasta Bake and the Pennsylvania Dutch Hame and Noodle Casserole) This week I'm trying a few more new recipes that hopefully will work out good.

Here's the Menu Plan for this week...

Sunday- Pork Chops and Stuffing Bake and Baked Potatoes

Monday- Slow Cooker French Dip Sandwiches, Corn, and Roasted Potatoes

Tuesday- Easy Beef Casserole

Wednesday- Salsa Goulash and Garlic Bread

Thursday- Mexetti- ( I found this recipe from )

Friday- Spagetti and Meatballs with Garlic Bread

Saturday- Homemade Chicken Noodle Soup and Sandwiches.


Salsa Goulash Recipe

1/2 to 1 lb hamburger
1 small chopped onion
1 can tomato soup
1 tblsp chili powder
1/2 cup salsa
2 1/2-3 cups elbow macaroni

Brown hamburger and onion together. Drain Grease and add soup, chili powder, salsa and noodles. (after noodles have been cooked.) Simmer on low till ready to eat.

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